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MEZE MEZE
Edinburgh
Greek-Turkish-Middle Eastern-Mediterranean Kitchen
SPECIALITIES
LAMB CASSEROLE 14.9
Panfried fillet of lamb cubes cooked in rich fresh wine tomatoes, red onion, and medley vegetables, served with rice and salad GF DF
Jaret d’agneau 17.9
Lamb shank oven cooked in a rich tomato sauce, served with rice and salad GF DF
Fish of the Day 15.95
oven baked Salmon or Cod served with rice and salad GF DF
Grand Steak 21.9
Premium cut of a sirloin steak marinaded and char-grilled,served with rice and salad GF DF
Confit de Canaird 17.5
Duck leg slowly cooked in the oven and served with rice and salad GF DF
STUFFED PEPPER.13.9
Roasted peppers stuffed with coiuscous,olives,fresh tomatoes,herbs,and feta V
CHICKEN SKEWERS 14.9
Chicken skewers served with rice and salad GF DF without sauce
KOFTE 14.9
Turkish style mince lamb softie served with rice and salad DF without dip
TAGINE 14
Chicken cubes cooked with tomato,pepper,red onion and hebs,served with rice and salad DF GF
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